Caves des Vignerons de Grevenmacher
Year of foundation: 1921
Yearly production: 2.200.000 litres
12, rue des Caves
L-6718 Grevenmacher
Telephone: (352) 75 01 75
Fax: (352) 75 95 13
Orders: (352) 23 69 51
President of the cellar : Norbert Schill
Cellarmaster : Charlène Muller
The vineyards of the wine cellars in Grevenmacher are grouping together the following grounds:
Grevenmacher-Fels, -Pardaïs, -Pietert, -Rosenberg,
Ahn-Palmberg, -Pietert, -Vogelsang,
Machtum-Göllebour, -Hohfels, -Ongkâf,
Mertert/Wasserbillig, -Herrenberg, -Rousebierg
| Wine-growing surface and types of wine: | |
|---|---|
| Type of wine | Wine growing surface (ha) |
| Elbling | 26,69 |
| Rivaner | 64,53 |
| Auxerrois | 35,94 |
| Pinot Blanc | 22,61 |
| Pinot Gris | 19,98 |
| Riesling | 18,25 |
| Gewürztraminer | 2,39 |
| Sylvaner | 0,71 |
| Pinot Noir | 9,57 |
| Bacchus | 0,09 |
| Kerner | 0,12 |
| Chardonnay | 3,68 |
| Others | 0,23 |
| TOTAL: | 204,79 |
