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Welcome to Le Bistrot Italien in Schwebsange, a cosy spot where friendliness and simplicity take centre stage.
For the past 13 years, this inviting restaurant has been run by two passionate brothers, Vincent and Stéphane, who bring with them valuable experience from top establishments, including the Michelin-starred Relais & Châteaux La Guéchelle. With heart and dedication, they blend traditional cuisine with a touch of modern flair.
All products are fresh and homemade, prepared with care and respect for flavors. Le Bistrot Italien offers simple, tasty, and generous cuisine designed to take you on a culinary journey.
In August, discover a perfectly balanced food and wine pairing: a sea bass fillet delicately topped with a ratatouille brunoise, served with tagliatelle and homemade sauce, all enhanced by our Pinot Blanc from the Jongwënzer range.
This wine captivates with its light aromas of mirabelle plum, peach, and white flowers. On the palate, you’ll find the sweetness of peach complemented by a hint of caramel that makes the wine rich and well-balanced. At first, it is gentle, then finishes surprisingly warm and full of character, leaving a delightful aftertaste.
Come and share a friendly moment where simplicity meets authenticity!
Discover our Jongwënzer Pinot Blanc